Fenway Park's food stands flunked city health inspections on more than a dozen health and safety measurements on Red Sox opening day April 8, from storing food at unsafe temperatures to failing to clean food preparation counters.
City inspectors discovered the violations, which were significant enough to pose a risk of food poisoning for patrons, even though they had found virtually the same set of problems in an examination more than a week earlier and demanded corrective action.
Read more on food stand heath inspections
City inspectors discovered the violations, which were significant enough to pose a risk of food poisoning for patrons, even though they had found virtually the same set of problems in an examination more than a week earlier and demanded corrective action.
Read more on food stand heath inspections
No comments:
Post a Comment